Ginger Pork with a Secret Ingredient.
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, ginger pork with a secret ingredient. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Ginger Pork with a Secret Ingredient is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Ginger Pork with a Secret Ingredient is something that I've loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook ginger pork with a secret ingredient using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ginger Pork with a Secret Ingredient:
- {Get of Pork slices for ginger pork.
- {Make ready of each Salt and pepper.
- {Get of Flour.
- {Take of Vegetable oil.
- {Get of For the sauce:.
- {Prepare of Onion.
- {Take of ● Sake.
- {Prepare of ● Mirin.
- {Prepare of ● Soy sauce.
- {Take of ● Ginger (grated).
- {Prepare of Accompaniment:.
- {Get of leaves Cabbage.
Steps to make Ginger Pork with a Secret Ingredient:
- Season the pork with salt and pepper, and dust with flour..
- Grate the onion. Keep the moisture that comes out of the onion too.
- Add the ● ingredients to the grated onion. The sauce is done!.
- Heat some oil in a frying pan and pan fry the pork on both sides..
- When the meat changes color, add the sauce, and simmer over low heat. The onion will become sweet when cooked..
- Accompaniment: Finely shred the cabbage. You can combine it with shredded carrot too..
- Transfer to serving plates and it's done..
So that is going to wrap it up with this exceptional food ginger pork with a secret ingredient recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!