How to Make Quick Burrito filling/Nacho topping

Burrito filling/Nacho topping. Breakfast burritos are a tasty way to start the day—and once you realize how easy they are to make, you'll be filling and folding Huevos rancheros make a great filling for an open-faced breakfast burrito that's also quite easy to assemble: Add one fried egg, warmed chunky. Use cabbage instead of lettuce - cabbage holds up to freezing better. Place a burrito on a work surface.

I came up with a great idea of using it as a filler for Won-Tons. It's a Burrito smackdown in this corner The Chicken Enchilada Burrito features seasoned rice, shredded chicken, red sauce, reduced fat sour cream and. Filling - black or kidney beans, cherry tomatoes, corn.

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, burrito filling/nacho topping. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Burrito filling/Nacho topping is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Burrito filling/Nacho topping is something that I have loved my entire life.

Breakfast burritos are a tasty way to start the day—and once you realize how easy they are to make, you'll be filling and folding Huevos rancheros make a great filling for an open-faced breakfast burrito that's also quite easy to assemble: Add one fried egg, warmed chunky. Use cabbage instead of lettuce - cabbage holds up to freezing better. Place a burrito on a work surface.

To begin with this particular recipe, we must prepare a few components. You can have burrito filling/nacho topping using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Burrito filling/Nacho topping:

1. {Make ready 5 lb of lean ground chuck.
2. {Take 1 can of Red enchilada sauce Lg can.
3. {Make ready 1 bunch of green onion.
4. {Take 1 can of green chiles.
5. {Get 1 can of fat free Taco Bell refried beans.
6. {Get 2 packages of Knorr broccoli cheese rice cooked as directed on pkg.
7. {Get 2 can of Salsa Verde.
8. {Get 1 small of Jar of salsa.
9. {Prepare 2 envelope of Burrito seasoning.

Sauce - taco sauce, creme fraiche. Using scissors, layer two tortillas on top of each other and cut into triangles (halve, halve, and halve again). Layer the triangles onto a baking tray and sprinkle ½ tsp salt and ½ tsp cayenne. These nacho burritos are perfect for a weekend breakfast, they are so filling and most of all delicious.

Instructions to make Burrito filling/Nacho topping:

1. Brown ground chuck drain any grease.
2. Transfer meat to a slowcooker, add remaining ingredients and cook on high 6 hours..
3. Works as a filling for burritos and i added cheese in the end. Monterey Jack. And i topped burritos with verde sauce and cheddar cheese. Also good topping for nachos..

I gotta say it didn't take me long to make these breakfast burritos. I made them with regular tortillas, beef, potatoes and eggs as the main ingredients. It was a winner at my house. Large burrito filled with your choice of meat with mushrooms, onions and tomatoes, rolled in a big flour tortilla. Topped with nacho cheese, and ranchero sauce, lettuce, pico de gallo, guacamole, and tomatoes.

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