Mexican Shredded Pork.
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, mexican shredded pork. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Mexican Shredded Pork is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. Mexican Shredded Pork is something which I've loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have mexican shredded pork using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Shredded Pork:
- {Get of pork tenderloin.
- {Make ready of salt.
- {Take of pepper.
- {Get of cumin.
- {Prepare of oregano.
- {Take of chilli powder.
- {Take of onion powder.
- {Make ready of garlic powder.
- {Make ready of lemon juice.
- {Make ready of salsa verde.
- {Make ready of water.
Steps to make Mexican Shredded Pork:
- Mix together try spice ingredients. Rub pork tenderloin with dry spice mix..
- Place pork in crockpot..
- Add water, salsa verde, and lemon juice to the crockpot..
- Cook on low for 6-8 hours..
- Use two forks to shred the pork, keeping the juices in the crockpot..
- Return pork to the crock pot and mix in with juices. Cook on low for 30 minutes..
- Serve on tostadas with salsa verde, cilantro, and queso fresco..
So that's going to wrap it up with this special food mexican shredded pork recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!