Spicy Cashew Chicken.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, spicy cashew chicken. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Spicy Cashew Chicken is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Spicy Cashew Chicken is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have spicy cashew chicken using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Cashew Chicken:
- {Get of Cashew Nuts.
- {Make ready of Chopped Green Onions.
- {Make ready of Red Bell Pepper, diced.
- {Make ready of Seseme seeds.
- {Prepare of Sauce.
- {Take of grated garlic.
- {Make ready of grated ginger.
- {Take of soy sauce.
- {Make ready of hoisin sauce.
- {Prepare of brown sugar.
- {Take of seseme oil.
- {Get of chili flakes.
- {Make ready of Chicken.
- {Prepare of chicken breasts, diced.
- {Take of cornflour.
- {Prepare of salt.
- {Prepare of pepper.
- {Prepare of chili flakes.
- {Take of garlic powder.
Instructions to make Spicy Cashew Chicken:
- Combine all the sauce ingredients together in a bowl.
- Combine the chicken, salt, pepper, garlic powder and chili flakes together in a separate bowl.
- Heat oil in a large frying pan or wok at a medium high heat.
- Add the chicken to the pan and lightly brown (about 5 mins).
- Add the pepper and fry for another couple of minutes.
- Add the nuts and fry for a few minutes.
- Add the sauce to the pan a fry until it thickens (3-5 minutes).
- Serve with rice and top with seseme seeds and green onions.
So that is going to wrap it up for this exceptional food spicy cashew chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!