Slow Cooker Shredded Chicken For Tacos.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, slow cooker shredded chicken for tacos. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Slow Cooker Shredded Chicken For Tacos is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Slow Cooker Shredded Chicken For Tacos is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook slow cooker shredded chicken for tacos using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Shredded Chicken For Tacos:
- {Take of boneless skinless chicken breast.
- {Get of Salsa Verde.
- {Make ready of packer Sazón Goya seasoning.
Steps to make Slow Cooker Shredded Chicken For Tacos:
- Place chicken in bottom of slow cooker.
- Pour Salsa Verde on top of chicken.
- Add season packet to empty jar and fill with water, shake to mix, pour over chicken.
- Turn slow cooker on to high and cook 4 hours or low and cook 6 hours..
- In large bowl place chicken and shred as desired.
- Use leftover juice as substitute for water for amazing rice (1 cup rice to 2 cups juice).
So that is going to wrap this up with this exceptional food slow cooker shredded chicken for tacos recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!