Potstick Sun flower (Costco) 太陽花煎餃.
Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, potstick sun flower (costco) 太陽花煎餃. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Potstick Sun flower (Costco) 太陽花煎餃 is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They're fine and they look fantastic. Potstick Sun flower (Costco) 太陽花煎餃 is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have potstick sun flower (costco) 太陽花煎餃 using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Potstick Sun flower (Costco) 太陽花煎餃:
- {Prepare of Potstickers 煎餃.
- {Make ready of Flour 麵粉.
- {Prepare of Water 水.
- {Make ready of Oil 油.
Instructions to make Potstick Sun flower (Costco) 太陽花煎餃:
- Heat the pot for 3 mins with strong heat. 大火熱鍋3分鐘.
- Add oil into heated pot and make it even. 在鍋面均勻上油.
- Put in potsticks arranging them in a sun flower shape. Cook for 3 mins. At the same time, mix flour with water. 排列放入煎餃。排好後將麵粉混水。.
- Pour flour water into the pot evenly. 將面粉水均勻倒入鍋中。.
- Cover the pot and turn to gentle heat, wait 10 mins. 蓋上鍋蓋,轉小火,等10分鐘。.
- Take off the cover, make sure the pot is dry and then turn off the heat. 打開鍋蓋,等水份收乾。.
- Use a plate to cover the pot and flip it upside down to get the sunflower on the plate. 將盤子倒蓋在鍋上,翻轉讓煎餃上盤。.
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