Cajun Sausage & Rice.
Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, cajun sausage & rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cajun Sausage & Rice is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They're fine and they look wonderful. Cajun Sausage & Rice is something that I've loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have cajun sausage & rice using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Sausage & Rice:
- {Prepare 3 C. of Cooked Brown Rice.
- {Take 1/3 C. of Onion, diced.
- {Prepare 1 of Green Bell Pepper, diced.
- {Make ready 1 of Red Bell Pepper, diced.
- {Make ready 4 oz. of Kale, chopped.
- {Get 1 tsp. of Garlic, minced.
- {Get 1 Can of Red Beans, drained & rinsed.
- {Take 1 of Turkey Smoked Sausage, halved & sliced.
- {Take 2 tsp. of Cajun Seasoning (I used Tony Chachere's Creole Seasoning).
Steps to make Cajun Sausage & Rice:
- In a skillet, on medium heat, cook onion, both bell peppers and garlic..
- After about 8 minutes add kale, cook another 6 minutes..
- Add sausage and beans. Toss together well and cook for about 10 minutes until warmed through..
- Add rice and seasoning. Mix together well. Heat through another 10 minutes. Enjoy!.
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