Sausage Rolls.
Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, sausage rolls. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sausage Rolls is one of the most well liked of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Sausage Rolls is something that I've loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook sausage rolls using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Rolls:
- {Take of Sausage mince.
- {Get of Lean pork mince.
- {Get of onion, finely chopped.
- {Get of carrots, grated.
- {Prepare of Zucchini, grated.
- {Make ready of Minced garlic.
- {Get of Sheets puff pastry (makes 14 large sausage rolls).
- {Take of Milk.
Instructions to make Sausage Rolls:
- Really easy- mix mince, carrot, zuchini and garlic together in large bowl..
- Spoon mixture onto puff pastry sheet, spread and then roll almost to the end..
- Brush some milk on the end of sheet and roll the end to seal..
- Trim both ends, slice in half and place on a prepared baking tray. Repeat until mixture is used up..
- Brush rolls with milk and place in oven at 160*C for 45 to 60 mins. Mine took 60 mins on low fan..
- Serve with a nice salad. Its so easy and ofcourse you can tweak it in many ways- different sizes, flavours, ingredients. Better than shop bought for sure..
So that's going to wrap it up for this exceptional food sausage rolls recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!