Easiest Way to Make Favorite Sausage Gravy

Sausage Gravy.

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sausage gravy. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sausage Gravy is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Sausage Gravy is something that I've loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have sausage gravy using 4 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Sausage Gravy:

1. {Take of Pork sausage Ground.
2. {Take of flour.
3. {Prepare of Whole milk.
4. {Prepare of Salt and pepper to taste.

Steps to make Sausage Gravy:

1. Crumbled your sausage and brown In skillet.
2. When the sausage is completely done... add flour slowly 1 tablespoon at a time.
3. with each tablespoon added stur slowly until the grease absorbs the flower... repeat until all 4 tablespoons of flour have been added.
4. stirring constantly until all grease is absorbed by flour.
5. depending on how greasy your sausages is you may want to add another tablespoon of flour to make sure there is no leftover grease.
6. when flour is completely absorbed ... slowly add the milk 1 cup at a time.
7. as you add each cup of milk make sure that you stir constantly.
8. if you added more flour do to the amount of grease that your sausage made.. you may want to add a half a cup of milk accordingly.
9. stir constantly until gravy has thickened.
10. the gravy is not completely done until it quits thinking.. if it gets to thick add in a little more milk as you go.
11. serve on top of biscuits or toast.

So that's going to wrap it up with this special food sausage gravy recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!