How to Make Quick Sausage Biscuits

Sausage Biscuits.

Sausage Biscuits

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sausage biscuits. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Sausage Biscuits is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Sausage Biscuits is something which I've loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook sausage biscuits using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sausage Biscuits:

  1. {Take of flour.
  2. {Get of baking powder.
  3. {Prepare of salt.
  4. {Make ready of sugar.
  5. {Make ready of milk.
  6. {Get of ground sausage.

Steps to make Sausage Biscuits:

  1. Preheat oven 385°F.
  2. In a skillet brown sausage, save all drippings..
  3. Mix all dry ingredients in a bowl,.
  4. Add milk and sausage with all of the drippings (needs to be about a 1/4 cup of drippings, if not add vegatable or other oil until you have a 1/4 cup).
  5. Mix well, add a little more flour if mix is too wet or a little more milk if too dry..
  6. Place dough on a floured surface and kneed for a few minutes..
  7. Use a biscuit cutter or I always use a mason jar ring and cut biscuits and place on a well greased pan, bake for about 12 to 15 minutes or until brown on top..
  8. Enjoy!.

So that's going to wrap it up with this exceptional food sausage biscuits recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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